1LB King’s Traditional (small) Loaf

On the smaller size, but never lacking! Our 1 LB round loaves are perfect for those who don’t eat a lot of bread, single people and small couples. 

1 LB King’s Traditional Loaf

Our signature, time-honored sourdough — crafted the way bread was meant to be made.

Made with our long-fermented wild sourdough starter, freshly milled whole grains, organic fresh milk, filtered water, and mineral sea salt. Nothing unnecessary. Nothing artificial. Just slow fermentation and simple, honest ingredients.

This loaf is light on the stomach, rich in flavor, and deeply nourishing. The extended fermentation process enhances digestibility while bringing out the natural depth and sweetness of the grain.

A true everyday staple — perfect for toast, sandwiches, dipping in olive oil, or simply enjoyed warm with butter.

Ingredients

• Freshly milled whole grain flour

• Organic fresh milk

• Filtered water

• Wild sourdough starter

• Mineral sea salt

No commercial yeast. No preservatives. No additives.

If you want it even more “Kingsland poetic” with that mission-driven farm heart vibe, here’s a slightly elevated version:

Our most traditional loaf — simple in ingredients, powerful in nourishment. Each batch is naturally leavened with our heritage starter and slow-fermented to unlock the full nutrition of freshly milled whole grains. The result is a crusty, tender crumb with a gentle tang and a flavor that feels both rustic and refined.

This is bread the way our grandparents would recognize it — wholesome, sustaining, and made with intention.